Nov 23, 2024
Media Release: Simon Howie supplies award-winning bacon to Cosmo Products for pizza
August 26, 2011
SCOTTISH family butcher, Simon Howie, is supplying its award winning dry cured smoked back bacon to…
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Media Release: Feast of fresh food on offer at The AvenueAugust 26, 2011
TAKE a stroll along to The Avenue Shopping Centre in Newton Mearns on Sunday 28th August...
Media Release: Jamie’s Italian 150ft pop-up restaurant for ENABLE ScotlandAugust 24, 2011
ON Sunday 28 August, a pop-up version of Jamie Oliver’s Glasgow restaurant will appear 150feet in...
Media Release: Quel Vin celebrates Organic Month with series of free wine tastingsAugust 23, 2011
QUEL Vin, the new wine merchant on Great Western Road in Glasgow’s West End, is...
Media Release: ‘Curry queen’ triumphs over ‘curry king’ with launch of Ashoka Cook SchoolAugust 22, 2011
THEY say that behind every great man is a great woman, but as ‘curry queen’,...
Media Release: Wild Saturday night planned for Fife EstateAugust 18, 2011
A WILD food feast is set to be dished up this Saturday as part of...
Media Release: Paperino’s introduces Sunday Roast menuAugust 17, 2011
THE original Paperino’s, one of Glasgow’s most popular Italian restaurants, is launching a Sunday Roast...
Media Release: Major upgrading for Aberdeen city centre boutique hotelAugust 15, 2011
ELEGANT Aberdeen city centre luxury boutique hotel, Carmelite, is to be significantly redeveloped in a continued...
Media Release: Mint Hotel creates the ’45-minute lunch hour’August 11, 2011
MINT Hotel, the award-winning city-centre hotel brand, is celebrating summer in novel style by launching a...
Media Release: Mint Hotel searches for Superstar ChefAugust 11, 2011
AWARD-winning city-centre hotel brand. Mint Hotel, has launched its Star Chef Competition, designed to showcase the...
Media Release: Gold for the Black BullAugust 9, 2011
OVER 300 international industry judges have awarded gold medals to Duncan Taylor Scotch Whisky’s acclaimed...
Media Release: Mussel Inn serves up piping hot menu for Piping Live! 2011August 9, 2011
AWARD-winning Scottish seafood restaurant, Mussel Inn, has introduced a special piping hot menu for the...
Media Release: Still Game… La Bonne AubergeAugust 9, 2011
LA Bonne Auberge executive chef, Gerry Sharkey, will prove he is game for a challenge,...
Media Release: Metropolitan launches Christmas menuAugust 9, 2011
THEY say that Christmas seems to come around sooner every year. Well, the summer holidays...
Media Release: Holiday Inn and La Bonne Auberge summer snowballsAugust 3, 2011
HOLIDAY Inn Theatreland Glasgow’s Sales team, Sarah Reid and Yvonne Wilson, ambushed their award-winning executive chef,...
Media Release: Royal bride and groom party with friends ahead of big wedding dayJuly 29, 2011
DOWN-to-earth royal, Zara Phillips, and husband-to-be, Mike Tindall, prepared for their big day – by...
Media Release: Eco fish suppers and no cars – Scotland’s Greenest daycation?July 29, 2011
A YOUTH Hostel Restaurant at Scotland’s most remote mainland railway station is proving to be...
Media Release: Scots lead the way in the lunchtime revolutionJuly 28, 2011
VIRTUOUS Scots are leading the way in the lunchtime revolution, after a study commissioned by...
Media Release: Simon Howie’s £10 ‘goodie bag’ lunch proves runaway successJuly 28, 2011
HE had a hunch that they would prove popular – but Scottish butcher, Simon Howie,...
Media Release: Get back to 1901 for charity BBQ fundraiser with live music and grand raffleJuly 28, 2011
DIG out your shorts and sandals – whatever the weather – and get yourself down...
