1901 Bar & Grill, the leading quality gastro pub in Glasgow’s southside, has introduced a special Valentine’s Weekend Menu.
Available from 5pm till 9pm from Friday 10th February through till Tuesday 14th February, the menu features starters of: French Onion Soup; 1901 chicken liver pate; king prawn skewer and baked goats cheese crustini.
Main dishes include: supreme of chicken stuffed with cream cheese, smoked ham and chives glazed with a white wine and spring onion cream; chargrilled 8oz ribeye steak with a creamy pepper sauce; baked herb crusted salmon steak with a sundried tomato, black olive and coriander butter and roast Mediterranean vegetable and brie parcel served on crisp salad and pesto dressing.
The Valentine’s Menu sweet selection is: sticky toffee pudding with ice-cream and butterscotch sauce; chocolate marquise served with sauce anglaise and fresh strawberries and fresh fruit salad served with orange sorbet.
Including tea or coffee, 1901’s Valentine’s menu is available for £38 per couple and a glass of wine. 1901 Bar & Grill is located at 1534 Pollokshaws Road in Glasgow’s southside.
ENDS
For further information contact Patrick Stapleton on tel 0141 632 0161
Issued on behalf of 1901 by Liquorice Media tel 0141 561 4018 www.liquorice-media.com
Date 7th February 2012.
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Contact: Susan Christie
Phone: 0141 561 4018
Email: susan@liquorice-media.com
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