WITH Christmas around the corner, Edinburgh’s landmark building at the top of the Royal Mile is Christmas ready.
The 12-foot Christmas tree in Cafe Hub provides a cheery atmosphere welcoming visitors to celebrate the holiday season with a festive themed afternoon tea for two, including seasonal favourites like homemade mince pies.
The new offering, designed for two people, offers the perfect opportunity to relax and take stock following a day of Christmas shopping on Edinburgh’s Royal Mile and Old Town.
To accompany the delicate festive treats, guests can choose from a selection of artisan loose teas including earl grey, apple and cinnamon, Scottish rooibos, chocolate chilli explosion or freshly ground coffee. The afternoon tea can also be enjoyed with a glass of prosecco.
Head chef, Denis Zominy, said: “Afternoon tea sits between lunch and dinner just like The Hub sits between the castle and Holyrood Palace. When you need a little holiday indulgence at the half-way point we have the place to do it, and now the perfect refreshment as well.”
Vegetarian and gluten-free options are also be available if booked in advance.
Also on the festive menu for the holiday season is mulled wine, to warm up in this winter weather, coffee and two mince pies, and a apple winter warmer as a non-alcoholic alternative.
Afternoon Tea prices:
Afternoon Tea for two: £25
Afternoon Tea for two with prosecco: £41 (this includes two mini bottles of prosecco)
The Hub combines Victorian splendour with modern facilities in a historic setting, making a spectacular backdrop for getting into the Christmas spirit.
For more information or to make a reservation please call 0131 473 2067 or email cafehub@eif.co.uk
ENDS
For more information contact:
Rebecca Dawson or Angela Casey
Pagoda Porter Novelli
0131 556 0770
rebecca.dawson@pagodapr.com or angela.casey@pagodapr.com
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